Cezara Munteanu

February 10, 2021 In Love Food & Sport By Cezara

Tatin Tart / Overturned Apple Tart

Hello dear, It's almost until Valentine's Day. I'll tell you what works perfectly with a bouquet of flowers! Cake! What could be more beautiful than a cake made by you for her or by you for him. Let's make a Tatin Tart / Overturned Apple Tart together. I guarantee it is the simplest cake in the world! Here is the filmed recipe, and below I give you all the details. You will need: A sheet of tart (so we don't bother to make it) 5-6 apples 150 grams of sugar 100 grams of butter We take a frying pan and put it in the oven. We put it over the tart sheet and cut the sheet round according to the size of the pan. We peel the apples, cut them into slices and set them aside. Melt the sugar in the pan, then add the butter, let it melt and then put the apples. Let the apples caramelize for 5 minutes and then put the tart sheet on top. We push the edges with a wooden spoon. Bake it for 30 minutes at 200 degrees. Remove the pan, let it cool for 5 minutes. We press the edges of the tart to make sure it doesn't stick. Put a plate on top of the pan and turn it over. Be very careful not to burn yourself. That's all. You can serve it with a cup of vanilla ice cream. If you like the recipe, I invite you to subscribe to my Youtube channel! Good appetite! Dearfully, Cezara ...

January 6, 2021 In Love Food & Sport By Cezara

3 colors Humus and homemade Pita (Humus with Baked Pepper / Basil / Simple and Pita with only 2 ingredients)

Hello dears, Glad to see you again in the new year at Wednesday's Recipe! As you voted, we will start the year with a recipe for something healthy and salty. Today we will make Humus together. But in order not to seem too easy or boring, we decided to make hummus in 3 colors (with Roasted Pepper, Basil and Simple). In addition, I suggest you serve it with homemade Pita! An appetizer that will look pretentious, but which is very easy to make and on top of that is also healthy. Here is the filmed recipe, and below I give you all the details. For Humus we will need: 400 grams of boiled chickpeas ( canned or you can boil them yourself) 3 teaspoons tahini paste (sesame paste) Fresh basil A Roasted Pepper (Red) Salt Pepper 6 cloves of garlic Granulated garlic 3 tablespoons oil For Pita we need: A cup of flour 3 tablespoons Greek yogurt a pinch of salt a quarter teaspoon of baking powder Making Humus is extremely simple! Put in the blender about 130 grams of chickpeas, 2 cloves of garlic, a teaspoon of tahini paste, salt, pepper and garlic granulated to taste and a tablespoon of oil. Mix everything until you get a creamy and fluffy paste. You can go to the quantities of garlic and tahini, that is, depending on the taste. The variant I presented to you is the one I like. For the hummus with roasted peppers we put exactly the same ingredients as the classic one, only we add...

October 14, 2020 In Love Food & Sport By Cezara

Oat Meal/ Porrige ( Delicious Breakfast Idea)

Hello dear ones, I'm glad to see you again at "Wednesday's Recipe". This week I want to have a breakfast together that is extremely dear to me: Porrige . I ate this breakfast almost every day for 5 years, primarily because I love it, it is extremely delicious and secondly because it is prepared quickly (you can make it the night before) and it's super nutritious and keeps you full for a long time. I'm sure you've heard of the benefits of bran, but I'll give you more details in the video. We will need: A glass of milk (the kind of milk you like, I used almonds) A glass of oat (depending on what kind of texture you want to get, it's just like semolina or polenta) These two are the basic ingredients, then we start with what we like: Flax seeds Honey Bananas, strawberries (to decorate) A handful of nuts (I used Romanian nuts) First. we put the milk in a pot on the fire, we add the bran and we mix until they start to swell, we put the flax or chia seeds and we keep mixing. We have to be patient until it starts to boil and swell. Then I'm ready! We put them in a bowl, we put a teaspoon of honey after they have cooled, we decorate with what fruits we want to eat, we put a handful of nuts to make them more filling and that's about it! Simple and extremely delicious! If you liked the recipe, I invite you to...