Cezara Munteanu | retete de craciun

November 29, 2022 In Love Food & Sport By Cezara

Sweets Platter

Hello dears, We continue the festive edition with this tray of sweets which I think is an extraordinary idea not only for the holidays, but for all holidays or when we want to surprise someone with something super delicious. I mention that it can hold the place of the cake, its impact is a grand one and no one can go wrong with it. I'll leave you the filmed recipe here, and below I'll leave you all the details. For this candy tray you need: At least 10 assortments of cakes, sweets and fruits, depending on how big or small you want it, choose the weight of the cakes If we make it half a kg, we take 150 g of each variety. Note that you need double the amount of cookies for the base. I used it like this: For the base: Negressa and biscuit salami The base is glued to the plate with dark/dark chocolate, I used white. (100g of chocolate) I put over the base: macarons marshmallows homemade dark and white chocolate raffaello candies heart shaped candies ferrero rocher candies macaroons raspberry cranberries blueberries strawberries You need whipped cream (we will apply it in 4 parts of the sweets crown and put cookies on it) At the end, we decorate with the melted chocolate left over from the base. (I used white) I think it's a spectacular cake display idea. I am sure that everyone will be delighted with this sweets platter. Happy Hollidays! Good appetite! I can't wait for you to tell me if you liked it. Don't forget to ring the bell...

November 27, 2022 In Love Food & Sport By Cezara

Italian Frozen Hot White Chocolate

Hello dears, We open this year's Christmas Edition with a White Hot Chocolate recipe. I propose to make the Italian Frozen Hot White Chocolate version. With just a few tricks, we transform a drink that is extremely simple to make into something spectacular. There is nothing more wonderful than listening to carols, watching a Christmas movie with your loved ones and enjoying a delicious hot chocolate! Here is the filmed recipe, and below is the written recipe. We need: 500 ml of milk 80 g white chocolate (quality chocolate) 15 g of corn starch a teaspoon of vanilla essence a tube of whipped cream candies to decorate On a baking paper, make some round shapes from the whipped cream, put the candies on it and put it in the freezer for at least an hour. Thus we get the effect of frozen hot chocolate. If you don't want to, you can skip this step and use the whipped cream at the end to decorate. Put the cornstarch in a pot and add the milk while stirring. The pot must be on the stove at low heat. We mix for 5 minutes and then add the vanilla essence and the white chocolate cut into strips. We leave it until it starts to boil and it's ready. Pour it into your favorite cup, add frozen cream or normal cream, decorate with candies and enjoy! Happy Hollidays! Good appetite! I can't wait for you to tell me if you liked it. Don't forget to ring the bell and share it with the person you would like to...

December 22, 2021 In Love Food & Sport By Cezara

Snowflake puff pastry with Camembert cheese (Christmas recipe)

An extremely delicious and easy to make recipe that should not be missing from the Christmas table. A snowflake from puff pastry sheets that in combination with camembert cheese, pesto and mozzarella will surely conquer all your loved ones. I leave here the filmed recipe, and below you have all the details. You need: 2 sheets of puff pastry camembert cheese (250 g) a jar of pesto 200 g mozzarella 50 g parmesan an egg for to brush the pastry We cut the puff pastry sheets into a round shape. We put the cheese in the middle. Grease the dough with pesto and place the grated mozzarella on top. Add the 2nd puff pastry sheet. We cut the rays of the flake and twist them. Grease with egg and powder with Parmesan. Bake in the preheated oven for 25-30 minutes at 200 degrees, until you get a golden crust. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Happy celebrations! With love, Cezara ...

December 20, 2021 In Love Food & Sport By Cezara

Savory Cake / Appetizer Check (Christmas Recipes / Festive Meals)

This savory cake can't be missed on the holiday table. It is extremely delicious and very easy to make. You can make it to everyone's taste, that's why it's so wonderful. I leave here the filmed recipe, and below you have all the details. You need: 250 g flour 200 g Greek yogurt 60 g butter / 60 ml oil 2 eggs a sachet of baking powder 200 g cheddar cheese (or other hard cheese) a green onion a capsicum pepper 200 g spinach salt pepper In this recipe you can intervene in the ingredients, if you want to replace a vegetable with something else that you like more, you have all the freedom or if you want to add meat (ham) you are free to do it. We mix the dry ingredients first, then the wet ones. Incorporate the two mixtures after which we cut the vegetables, grate the cheese and add them to the composition. Put everything in a pan and bake for 30-40 minutes at 180 degrees (preheated oven). It can be served hot or cold. If you want it cold, it is best to leave it aside to cool so that it does not fall apart. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Merry Christmas! With love, Cezara ...

December 17, 2021 In Love Food & Sport By Cezara

Snowmen with Homemade Raffaello (Christmas Recipes)

The best Raffaello recipe. I guarantee! They have only 4 ingredients and are extremely delicious. You can serve them on the holiday table like this or you can arrange them in some snowmen. They are adorable, I'm sure the whole family will love them. I leave here the filmed recipe, and below you have the details. You need: 400 g condensed milk (you can find it at the Russian store) 250 g milk powder 200 g coconut flakes (for the composition) + 50 g to roll the candies at the end 50 g almonds If you want to make snowmen you need Jellies, Candies and accessories to decorate them. Mix condensed milk with powdered milk. We make sure it mixes well, then we incorporate the coconut flakes. And that's it. So simple, right? Let the composition cool for 10-15 minutes so that we can shape it more easily. Form the balls and place an almond in the middle. If you want to peel the almonds, you have to scald them for 2 minutes and the peel will go away very easily. I chose to keep it. After you have made the balls, you play decorating the snowmen. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Merry Christmas! With love, Cezara ...