Mozzarella buns in the shape of a log (Christmas recipe, Festive recipe)

Hello dears, I propose that we make together a recipe for mozzarella buns spread with a butter and garlic sauce that are arranged in the shape of a Christmas log. They are extremely delicious and I am convinced that you will surprise your loved ones with warm, extremely delicious bread that will look beautiful on the holiday table. A super easy and delicious recipe. I leave the filmed recipe here, and below I give you all the details.     You need: 315 g of flour 210 ml warm milk a teaspoon of salt 2 spoons of sugar 5 g of dry yeast 100 g of butter 3-4 cloves of garlic 2 tablespoons of oregano 100 g of mozzarella 50 g of parmesan 200 ml of tomato sauce an egg for greasing the dough greens to decorate   First we put the yeast over the warm milk with a spoonful of sugar, mix and leave for 10 minutes to activate the yeast. Mix the rest of the sugar with the flour and salt. After the yeast activates, we pour the mixture over the flour and homogenize. We get the dough in which we incorporate 4 tablespoons of butter at room temperature. When the dough is ready (if we press it with a finger, it returns to its original shape), we put it in a bowl greased with oil and let it rise for at least an hour in a warm place (until it doubles in volume). After the dough has risen, form 16 balls of 40 g each. Then we put a piece of...