Cezara Munteanu | dulciuri

December 17, 2021 In Love Food & Sport By Cezara

Snowmen with Homemade Raffaello (Christmas Recipes)

The best Raffaello recipe. I guarantee! They have only 4 ingredients and are extremely delicious. You can serve them on the holiday table like this or you can arrange them in some snowmen. They are adorable, I'm sure the whole family will love them. I leave here the filmed recipe, and below you have the details. You need: 400 g condensed milk (you can find it at the Russian store) 250 g milk powder 200 g coconut flakes (for the composition) + 50 g to roll the candies at the end 50 g almonds If you want to make snowmen you need Jellies, Candies and accessories to decorate them. Mix condensed milk with powdered milk. We make sure it mixes well, then we incorporate the coconut flakes. And that's it. So simple, right? Let the composition cool for 10-15 minutes so that we can shape it more easily. Form the balls and place an almond in the middle. If you want to peel the almonds, you have to scald them for 2 minutes and the peel will go away very easily. I chose to keep it. After you have made the balls, you play decorating the snowmen. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Merry Christmas! With love, Cezara ...

December 6, 2021 In Love Food & Sport By Cezara

Cinnamon Rolls- Christmas Edition

The smell of cinnamon cannot be missing from the Christmas house. I suggest you make these fluffy and extremely delicious cinnamon rolls together, which we will arrange, not anyway, but in the shape of a Christmas Crown and a Christmas tree. Of course, if it inspires you in any other way, you can arrange them differently. Either way, I guarantee you won't regret having them on your holiday table. Merry Christmas! I leave here the filmed recipe, and below you have all the details. You need: For the dough: a cup of lukewarm water / milk 7 g dry yeast 3 cups and a half of flour half a cup of sugar vanilla essence 6 tablespoons butter at room temperature an egg a pinch of salt For the filling: 100g butter at room temperature 50 g brown sugar tablespoons cinnamon For the glaze: 6 tablespoons powdered sugar 2 tablespoons cream cheese 2 tablespoons whipped cream In a bowl put a tablespoon of sugar, yeast and lukewarm water. Leave for 10 minutes. After 10 minutes add the flour, egg and salt. Knead for 10 minutes, then add one tablespoon of butter one at a time. Leave to rise for an hour in a warm place (until it doubles in volume). Meanwhile, prepare the filling, mix the butter with the sugar and cinnamon. When the dough has risen, spread it out in a rectangular shape. Spread the cream, roll and cut the rolls with a dental floss / floss. (if you cut with a knife they will splash) We arrange them in the tray in the desired shape. I put...

October 11, 2021 In Love Food & Sport By Cezara

Carrot Cake

Some may turn up their noses when they hear about Carrot Cake, but they will definitely have a smile on their face after tasting it! This recipe is extremely easy and super delicious! A cake for weekends spent together, for birthdays or for any other day, because we have to live every day of life with pleasure! I can't wait for you to write me your opinion! Here is the filmed recipe, and below I give you all the details! You can make it in the shape of a normal cake or a bund cake as I did. You need: 2 eggs a cup of brown sugar a cup of white sugar 3/4 cup oil 2 cups flour a baking powder a teaspoon of baking soda 2 grated apples 3 grated carrots a cinnamon powder For decoration: 200 g cream cheese 100 ml liquid cream 3 tablespoons powdered sugar fruits Mix the dry ingredients with the wet ones. Mix well and then bake for 50-60 minutes at 200 degrees. Let the cake cool and prepare the cream. Mix the cream cheese with the liquid cream and sugar. We decorate to taste. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! Share the recipe with the person you would like to enjoy! See you next Wednesday! With love, Cezara ...

September 23, 2020 In Love Food & Sport By Cezara

Cinnamon Rolls

Hello dear ones, Time flies and we meet again at Wednesday's Recipe. It's already cold outside, autumn makes her presence felt, and Christmas knocks on the window. During this period, I love to have the smell of cinnamon in the house. So, this week, on Wednesday's recipe, I suggest you make together the famous Cinnamon Rolls. Here is the filmed recipe, and below all the ingredients and written explanations: We will need: For the Dough 6 cups flour (about one kg of flour, 4 cups at the beginning, 2 cups at the kneader) 2 glasses of warm milk a sachet of active dry yeast half a cup of sugar 6 tablespoons melted butter For the filling: 100 grams of butter (at room temperature) 2 tablespoons cinnamon 3/4 cup brown sugar For the cream: 3 tablespoons cream cheese 3 tablespoons liquid cream a cup of powdered sugar a teaspoon of vanilla essence The first time we deal with the dough. Put warm milk, sugar and yeast in a bowl. Let the yeast begin to do its job for a minute. Add the melted butter, mix well and then gradually add the flour. After gradually incorporating the flour and obtaining a dough, cover it with a towel and leave it to rise for at least an hour. After it has risen, we knead it with as much flour as it contains (I put about 2 more cups). Then roll out the dough into a rectangular shape. Prepare the cream: Mix the butter with the sugar and cinnamon. Spread the cream evenly over the...