Cezara Munteanu

December 17, 2021 In Love Food & Sport By Cezara

Snowmen with Homemade Raffaello (Christmas Recipes)

The best Raffaello recipe. I guarantee! They have only 4 ingredients and are extremely delicious. You can serve them on the holiday table like this or you can arrange them in some snowmen. They are adorable, I'm sure the whole family will love them. I leave here the filmed recipe, and below you have the details. You need: 400 g condensed milk (you can find it at the Russian store) 250 g milk powder 200 g coconut flakes (for the composition) + 50 g to roll the candies at the end 50 g almonds If you want to make snowmen you need Jellies, Candies and accessories to decorate them. Mix condensed milk with powdered milk. We make sure it mixes well, then we incorporate the coconut flakes. And that's it. So simple, right? Let the composition cool for 10-15 minutes so that we can shape it more easily. Form the balls and place an almond in the middle. If you want to peel the almonds, you have to scald them for 2 minutes and the peel will go away very easily. I chose to keep it. After you have made the balls, you play decorating the snowmen. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Merry Christmas! With love, Cezara ...

December 3, 2021 In Love Food & Sport By Cezara

How to Prepare a Cheese Platter (Christmas Recipes)

Whether you serve it at Christmas or on New Year's Eve or on any other occasion, a cheese platter is always a good idea. It prepares extremely quickly and is to everyone's taste. In this video you will find all the information needed to prepare it. From the amount of cheese needed to the types of cheese that can't be missed. I leave you here the filmed recipe, and below I give you all the details. The quantity of cheese required is calculated according to the moment when the platter is served and the number of guests. If this is the main course you need 120-150 g of cheese per person. If you serve it for dessert you need 50-60 g / person. The cheeses are divided into several categories, of which you must have at least 3 on the plate. Matured cheese: Cheddar, Gouda. Soft cheese: Brie, Camembert, Reblochon. Farm cheese: Parmesan, Pecorino Romano, Ementaler Blue cheese (with noble mold): Roquefort, Fourme d’Ambert, Bleu d’Auvergne, Gorgonzola We also added cream cheese and goat cheese on our plate. The cheese will be accompanied by "garnishes": dried fruits, nuts fresh fruits (grapes, currants, raspberries, blueberries) olives breadsticks, saltines, bread jam / honey You need 2-3 types of wine to serve with this platter. How do we place the cheeses? If we have a round plate: Garnish in the middle and cheese around. If the plate is rectangular or square, we put them in line, and we put the gaskets in between. If you like this video, I invite you to subscribe to my...

October 20, 2021 In Love Food & Sport By Cezara

Chocolate Pancakes

Who doesn't love pancakes? And especially the fluffy pancakes! Today I come to you with this extremely delicious American Pancakes recipe! If you want to make your morning more beautiful for your loved ones, I recommend you prepare these pancakes. Here is the filmed recipe, and below I leave all the details. We will need: 250 grams of flour 300 ml of milk 3 tablespoons sugar (I used coconut sugar) a pinch of salt a baking powder 3 tablespoons oil 2 eggs 50 grams cocoa For toppings Honey Fruits Nutella In a larger bowl, mix the flour with the sugar, baking powder and salt powder. Separate the egg whites from the yolks. Whisk the egg whites. In another bowl, mix the yolks, then add the milk and oil. Combine the two mixtures (flour and milk, egg yolks and oil). Then add the egg white foam, mix lightly so as not to break the foam. Add the cocoa powder and the composition is ready. Heat the pan, take half full ladle and make some small, fluffy pancakes. At the end we decorate them as we like. Good appetite. If you liked the recipe, please share this article with the person you would like to enjoy the pancakes. See you next Wednesday! With love, Cezara ...

September 22, 2021 In Love Food & Sport By Cezara

Clafoutis with wild berries

Hello dear Glad to see you again on a new recipe on Wednesday. This week I suggest you to make something super delicious together, with aromatic fruits, with the scent of Sunday in the family. We will make Clafoutis with berries, the original recipe is made with cherries, but today I chose this option, it originates in France and looks like a pudding. It is made extremely fast and I promise you that everyone will love it. I leave here the filmed recipe, and below you have all the details. You will need: 300 g pitted berries / cherries (enough to cover the bottom of the tray) 4 eggs 40 g butter 140 g flour 90 g sugar 240 ml of milk a pinch of salt 2 tablespoons brown sugar First mix the dry ingredients. then incorporate the eggs one at a time. Add milk, melted butter and salt powder. Mix well. place the fruit on the bottom of the tray and pour over the composition. Bake for 40-50 minutes at 160 degrees. Powder with powdered sugar. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! With love, Cezara ...

August 11, 2021 In Love Food & Sport By Cezara

Flourless Chocolate Cookies

Hello dears, I'm coming to you this week with something extremely delicious and super easy to make! We will prepare Flourless Chocolate Cookies together! They are absolutely delicious! Melt in your mouth! They didn't last long on the plate because everyone fell in love with them! Here is the filmed recipe, and below I give you all the details. You need: 250 g dark chocolate 3 egg whites 350 g powdered sugar 60 g cocoa a pinch of salt Mix powdered sugar with cocoa and the salt, then add the egg whites. We cut the chocolate into pieces and put it in the mixture. With a spoon we put the composition on a baking paper. We put them at a distance from each other because they will melt and we make sure that they do not stick. Leave them in the preheated oven for 10 minutes at 160 degrees. Let them cool and enjoy! Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! See you next Wednesday! With love, Cezara ...