Cezara Munteanu | Delicios

June 23, 2021 In Love Food & Sport By Cezara

Mediteranean Frittata

Hello dear ones! This week I suggest you make a recipe that works perfectly for family breakfast or weekend brunch or as a snack whenever we are hungry. Let's prepare a Frittata, just as delicious both cold and hot. Sounds fancy, but know that it's very easy. Here is the filmed recipe, and below I give you all the details. You need: a red onion a red pepper 200 g cherry tomatoes 200g spinach 50 g calamta olives 6 eggs 200 g cheese (feta / mozzarella / salted cheese) / any kind of cheese you want salt pepper olive oil Put a tablespoon of oil in the pan, sauté the onion, then add the cherry tomatoes and spinach. After the vegetables are done, season with salt and pepper to taste. In a large bowl, beat the eggs, add the olives and crush the cheese. Mix well and put the vegetable mixture in the pan. Put in a tray, garnish as desired and add more cheese on top to taste. Bake for 30 minutes at 200 degrees. Let's enjoy! Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! See you next Wednesday! With love, Cezara ...

June 2, 2021 In Love Food & Sport By Cezara

Home Made Chocolate

Do you miss the taste of childhood? This is the best homemade chocolate recipe. A recipe that will delight all loved ones and you will not believe how easy it is! It is creamy, it is not soft or hard, it seems to me that it has the ideal texture. Here is the filmed recipe, and below I give you all the details! You need: 300 g of sugar 30 ml of water 300 g milk powder 50 g of cocoa 150 g butter nuts / cashews to taste Melt the sugar with water. When the sugar starts to bubble we add the butter. Meanwhile, mix the powdered milk with the cocoa. After the butter has melted, add the powdered milk and mix well, then add the walnuts. Put in a form, leave to cool until it hardens. (Minimum 2 hours) We cut to taste and enjoy. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! ...

March 10, 2021 In Love Food & Sport By Cezara

Stuffed Chocolate Chips Cookies

Sweet! Sweet! Sweet! That's how it will be this week! We have prepared for you this wonderful recipe for Cookies! Once you try it, you will never buy cookies from the store again! They are extremely delicious! You can eat them simple or you can fill them with all kinds of goodies! Here is the filmed recipe, and below all the details! We will need: a cup of brown sugar a cup of white sugar a packet of butter (200 g) two eggs two and a half glasses of flour a baking powder 300 g chocolate chips a chocolate That's what we need for classic cookies. For the crazy part of the recipe we also need: Nutella Peanut Butter Caramels M&m's Marshmallows Other goodies you want to put in Melt the butter and let it cool. In a bowl, mix the brown sugar with the white sugar, butter, eggs, baking powder and flour. Add the chocolate chips and chopped chocolate. The composition is ready! We take a part of the composition with a spoon, we give it a ball shape that we flatten, we put Nutella / Caramels / Peanut Butter inside it, then we form the ball again, which we sting with marshmallows or M & m's. Of course, you can also leave them classics. After you have played with these goodies and flavors, we put them in the preheated oven for 12 minutes at 200 degrees. I advise you to eat them hot, but they are delicious and cold! But if you don't want to do them all at...

March 3, 2021 In Love Food & Sport By Cezara

Ricotta balls served in Tomato sauce with Garlic Bread

Hello! Here is another wonderful recipe that brings us together! I know that the long title takes longer to read than to make the recipe. We have prepared something extremely delicious for you! I discovered these Ricotta balls and I said that I must share them with you. Here is the filmed recipe, and below I give you all the details. We will need: 250 g of ricotta 30 g of parmesan 60 g of breadcrumbs a pinch of salt a pepper powder a few fresh basil leaves an egg a tablespoon of olive oil 5 cloves of garlic 300 ml tomato sauce a wand 30 g of butter garlic powder 3 cloves of garlic In a bowl mix: ricotta, parmesan, egg, breadcrumbs, salt, pepper and chopped basil leaves. Form the balls and set them aside. Put the olive oil in a pan and toss the garlic cloves. Put the tomato sauce over and then add the balls. Let them cook for 5 minutes on one side and 5 minutes on the other side. The balls absorb from the tomato sauce, we can add more along the way if we want. In the meantime, we're cutting the bread. Mix the butter with the garlic powder, salt, pepper. Rub the bread with garlic and grease with butter. Bake for 10 minutes. Garnish with basil and place next to the balls. So simple and extremely delicious! If you like the recipe, I invite you to subscribe to my Youtube channel! Good appetite! With love, Cezara ...

February 24, 2021 In Love Food & Sport By Cezara

Black Forest Crepes / Cocoa Crepes, Filled with Mascarpone

Hello dears, There is little left of this month of lovers and I suggest you make something sweet together. An extremely simple dessert to make, but a little pretentious, perfect to impress your loved ones. Today we will make: Black Forest Crepes/ Crepes with Cocoa, filled with mascarpone cream. Here is the filmed recipe, and below I give you all the details. 14-15 Crepes For the composition we will need: 2 eggs 400 g of flour 3 tablespoons cocoa a vanilla sugar 300 ml of milk mineral water For the cream: 250 g of marker 200 ml liquid cream a drop of vanilla essence 100g of powdered sugar Beat the two eggs in a bowl. Then add the milk, flour in the rain, vanilla sugar and cocoa. After mixing well, we make sure we don't have lumps. Composition is ready! So easy! Heat the pan and with the polish take a small amount and bake it (I did not use oil). Meanwhile, we prepare the cream. Beat the mascarpone cream with the cream, sugar and vanilla essence with the mixer. Let the cream cool until all the pancakes are ready. After we finish the pancakes, we fill them with cream, decorate to taste and enjoy! If you like this recipe, I invite you to subscribe to my Youtube channel! Good appetite! Dearfully, Cezara ...