Cezara Munteanu | ciocolata

December 13, 2022 In Love Food & Sport By Cezara

Truffles with Oreo (Oreo Truffles, dessert with only 3 ingredients) The simplest dessert

My dears, We continue the series of delicious recipes for the wonderful holidays ahead! Today I propose these Oreo Truffles that anyone can make! They only have 3 ingredients, are extremely quick to make, require no baking, look extremely good and are super delicious! Sounds too good to be true, right? But it's true! I invite you to follow the recipe and let me know what you think! Merry Christmas! I leave the filmed recipe here, and below you have all the details. You need: 38 oreo cookies 230 g cream cheese 200 g milk/dark chocolate 200 g of white chocolate candies for decoration First we crush the biscuits. We can and grind them with a rolling pin in a resealable bag or in a blender. Beat the cream cheese in the mixer, then add the Oreo powder and incorporate it well. Then we start forming the candies and leave them in the freezer for an hour. When they are ready, melt the chocolate and roll each candy in chocolate and decorate them to taste. I melted the chocolate in a bain-marie. That is, we put water on the fire, wait for it to boil, and then put a heat-resistant bowl on top, add the chocolate and leave it to melt. Let the truffles cool and then enjoy them. Good appetite! I can't wait for you to tell me if you liked it. Don't forget to ring the bell and share it with the person you would like to enjoy! If you like the recipe, I invite you to subscribe to my Youtube channel! ...

December 9, 2022 In Love Food & Sport By Cezara

Christmas Tree Biscuit Salami (Easiest and Delicious Recipe) Festive Recipe

Hello dears, The holidays are getting closer, and I hope to inspire you with each recipe posted for the upcoming events. This time I propose this recipe for Biscuits Salami. I guarantee it is the most delicious and tasty, full of chocolate and other goodies. A recipe that will certainly remind you of your childhood, but which I suggest you prepare in the shape of a Christmas tree to be in tune with the holidays. I can't wait for you to tell me if you liked it. I leave you the filmed recipe here, and below I give you all the details: We need: 500 g of biscuits (I used digestifs, but you can use any kind of biscuits, I had some of these at home) 100 g of butter 100 g dark/milk chocolate 100 ml of liquid cream 100 ml of milk 40 g of cocoa '70 g of sugar 50 g nuts, dried fruits optionally you can add shit a teaspoon of rum essence (you can leave it out if you don't like it) To decorate the biscuit salami Christmas trees we need: For the frosting: an egg white 200 g of powdered sugar 2 teaspoons of lemon juice candies for decoration/ coconut flakes First we prepare the chocolate sauce. Place the milk and sugar in a saucepan over low heat and stir to melt. Then we add the butter, liquid cream, cocoa powder and liquid cream. We cut the chocolate into strips, and after everything has been homogenized, we put it in the pot. Chop the walnuts and add them to...

November 29, 2022 In Love Food & Sport By Cezara

Sweets Platter

Hello dears, We continue the festive edition with this tray of sweets which I think is an extraordinary idea not only for the holidays, but for all holidays or when we want to surprise someone with something super delicious. I mention that it can hold the place of the cake, its impact is a grand one and no one can go wrong with it. I'll leave you the filmed recipe here, and below I'll leave you all the details. For this candy tray you need: At least 10 assortments of cakes, sweets and fruits, depending on how big or small you want it, choose the weight of the cakes If we make it half a kg, we take 150 g of each variety. Note that you need double the amount of cookies for the base. I used it like this: For the base: Negressa and biscuit salami The base is glued to the plate with dark/dark chocolate, I used white. (100g of chocolate) I put over the base: macarons marshmallows homemade dark and white chocolate raffaello candies heart shaped candies ferrero rocher candies macaroons raspberry cranberries blueberries strawberries You need whipped cream (we will apply it in 4 parts of the sweets crown and put cookies on it) At the end, we decorate with the melted chocolate left over from the base. (I used white) I think it's a spectacular cake display idea. I am sure that everyone will be delighted with this sweets platter. Happy Hollidays! Good appetite! I can't wait for you to tell me if you liked it. Don't forget to ring the bell...

November 27, 2022 In Love Food & Sport By Cezara

Italian Frozen Hot White Chocolate

Hello dears, We open this year's Christmas Edition with a White Hot Chocolate recipe. I propose to make the Italian Frozen Hot White Chocolate version. With just a few tricks, we transform a drink that is extremely simple to make into something spectacular. There is nothing more wonderful than listening to carols, watching a Christmas movie with your loved ones and enjoying a delicious hot chocolate! Here is the filmed recipe, and below is the written recipe. We need: 500 ml of milk 80 g white chocolate (quality chocolate) 15 g of corn starch a teaspoon of vanilla essence a tube of whipped cream candies to decorate On a baking paper, make some round shapes from the whipped cream, put the candies on it and put it in the freezer for at least an hour. Thus we get the effect of frozen hot chocolate. If you don't want to, you can skip this step and use the whipped cream at the end to decorate. Put the cornstarch in a pot and add the milk while stirring. The pot must be on the stove at low heat. We mix for 5 minutes and then add the vanilla essence and the white chocolate cut into strips. We leave it until it starts to boil and it's ready. Pour it into your favorite cup, add frozen cream or normal cream, decorate with candies and enjoy! Happy Hollidays! Good appetite! I can't wait for you to tell me if you liked it. Don't forget to ring the bell and share it with the person you would like to...

April 20, 2022 In Love Food & Sport By Cezara

Foret Noire Cake

This week is a holiday! It's been 2 years since I started this beautiful journey with the YouTube channel and the cooking vlog. The first recipe posted on the channel was Sushi. It all started with a game, but 2 years later we are more and more here and I can only be grateful for that. As a sign of gratitude that you are with me, I come to you with this cake recipe. Cakes are eaten on holidays, anniversaries or whenever we feel like it. They do not come with a complicated recipe, but with a cake that can be made by anyone and can be enjoyed. Black forest cake, a cocoa top syrupy with cherry syrup, whipped cream, sour cherries and decorated with chocolate flakes. Absolutely delicious! Thank you again for being with me and I hope you will continue to do so! I leave you the recipe here, and below you have all the details! You need: 6 eggs 55 g butter 150 g of flour a pinch of salt a baking powder 200 g of sugar a drop of vanilla essence 40 g of cocoa We decorate the cake with 600 ml liquid cream 100 g powdered sugar 300 g cherries 3 tablespoons sugar optionally you can add 10 ml of sour cherry The eggs must be at room temperature. Beat the eggs with the sugar until they double in quantity. Melt the butter. Add the vanilla essence and butter over the eggs. Mix the dry ingredients and incorporate them with the wet ones. Preheat the oven to 165...