Cezara Munteanu

December 17, 2021 In Love Food & Sport By Cezara

Snowmen with Homemade Raffaello (Christmas Recipes)

The best Raffaello recipe. I guarantee! They have only 4 ingredients and are extremely delicious. You can serve them on the holiday table like this or you can arrange them in some snowmen. They are adorable, I'm sure the whole family will love them. I leave here the filmed recipe, and below you have the details. You need: 400 g condensed milk (you can find it at the Russian store) 250 g milk powder 200 g coconut flakes (for the composition) + 50 g to roll the candies at the end 50 g almonds If you want to make snowmen you need Jellies, Candies and accessories to decorate them. Mix condensed milk with powdered milk. We make sure it mixes well, then we incorporate the coconut flakes. And that's it. So simple, right? Let the composition cool for 10-15 minutes so that we can shape it more easily. Form the balls and place an almond in the middle. If you want to peel the almonds, you have to scald them for 2 minutes and the peel will go away very easily. I chose to keep it. After you have made the balls, you play decorating the snowmen. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Merry Christmas! With love, Cezara ...

December 15, 2021 In Love Food & Sport By Cezara

Ginger Bread

I told you that Santa Claus likes cinnamon, so you can't help but make him some gingerbread men and a glass of milk for the eve night. This recipe is extremely simple and I guarantee that you get the best gingerbread. The best part is that the whole family can have fun decorating these cakes. I leave you here the filmed recipe, and below I give you all the details. You need: 450 g of flour 150 g brown sugar an egg 150 g of honey a tablespoon of baking soda vanilla essence 140 g of butter 3 tablespoons gingerbread spice mix (you can make it at home: 1.5 l cinnamon, 1/2 l ginger, 1/2 l cloves, 1/2 l nutmeg) We will make the icing from 100 g powdered sugar (you can add more as needed, until you get the texture you want) an egg white Decorate with candy We put on the fire the honey, the sugar and the mixture of spices. After they have melted, add the vanilla essence and butter. Mix the baking soda with the flour and a pinch of salt. We put the mixture of honey and sugar over the flour. After it has incorporated well, add the egg. After we get the dough, we divide it in two and leave it to cool for an hour. We roll out the dough, make the gingerbread shapes and put them in the pan. Put them in the preheated oven for 6-7 minutes at 180 degrees. We are preparing the icing. Mix the egg whites with the powdered...

December 13, 2021 In Love Food & Sport By Cezara

Cream Cheese Tree (Christmas Recipe / Easy Recipe)

Hello dears, I guarantee you will love this cream cheese tree. It's so tasty and good-looking. In addition, it prepares extremely quickly, I say it should not be missing from the holiday table! I leave here the filmed recipe, and below you have all the details. You need: 800 g cream cheese a capsicum pepper a green onion 50 g of dried tomatoes a tablespoon of garlic powder salt pepper parsley We will decorate it with: 200 g olives of various colors 50 g of dried tomatoes rosemary 2 tablespoons olive oil (grease for shine) We enjoy it with: crackers bread crackers Put the cream cheese in a bowl. Cut the vegetables and put them over the cream cheese, add salt, pepper and garlic powder and mix well. Arrange the cream in the shape of a Christmas tree, and then start decorating with olives, sun-dried tomatoes and rosemary. Finally, grease it with olive oil so that it shines nicely. We put a star on top of it, if you want you can make it out of cheese. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Happy celebrations! With love, Cezara ...

December 10, 2021 In Love Food & Sport By Cezara

Walnut mini-croissants stuffed with jam (Childhood Taste) / Christmas Recipes

Hello dear ones. During the holidays we have our loved ones around us and we want to pamper them with goodies. Recipes that remind us of the taste of childhood are the most sought after. So, I invite you to try this recipe for croissants that have walnuts in the dough and are filled with either jam. The recipe is inherited from my mother and I sincerely hope you like it! I leave the filmed recipe here, and below you have all the details. You need: 200 g butter 500 g flour 100 g fat cream 2 eggs a teaspoon of vanilla essence 200 g powdered sugar 150 g walnuts a pinch of salt We will fill them with: jam We will decorate them with: 250 g of powdered sugar (we will not use it all, but we need to roll the croissants well) Put the walnuts in a frying pan and when they are ready, chop them. In a bowl, beat the butter at room temperature with the eggs. Add the cream, vanilla essence, ground walnuts and gradually add the flour. We end up kneading the dough by hand. When it's ready, we divide it into eight and let it cool for 2 hours. Remove the dough from the cold, give it a round shape and cut it into triangles. On the small side of the triangle we put the jam and roll for. get the croissant. Bake for 12-15 minutes at 180 degrees (preheated oven). After baking, roll them in powdered sugar. You can store them in the cold for up to...

December 8, 2021 In Love Food & Sport By Cezara

Somon en croute ( Christmas Recipes)

An extremely simple, tasty and good-looking recipe. I am sure you will impress your guests with it and it should not be missing from the holiday table. Crusted salmon can be served hot or cold, as desired. I leave here the filmed recipe, and below you have all the details. You need: a sheet of puff pastry 750 g salmon 100 g cream cheese 200 g fresh / frozen spinach (thawed) 50 g parmesan salt pepper 2 cloves of garlic a tablespoon of butter an egg (to grease the dough) In a pan put the butter with the garlic cloves, after a minute add the spinach, salt, pepper to taste and let it drop. We cut the puff pastry sheet in half. Put the cream cheese in the middle of half. When the spinach is ready, put it over it, then add the fish. Put the other puff pastry on top. Grease with egg, cut to give a desired pattern and powder with parmesan. Leave in the oven for 35-40 minutes at 200 degrees. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. ...